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Coffee Cake Recipe

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This recipe for Coffee Cake, by , is from The McGeorge Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 box Duncan Hines yellow cake mix (without pudding)
1 small box instant vanilla pudding
1/2 c water
4 eggs
1 c sour cream (8 oz.)
1 c. cooking oil
1/4 c. brown sugar
1 c chopped nuts
1 tsp. cinnamon

Directions:
Directions:
Preheat oven to 325
Grease and flour tube pan.
Mix cake mix with water, add pudding, eggs, sour cream and oil. Beat a full 10 minutes on high speed.
Mix brown and white sugar, nuts and cinnamon. Reserve 4 tbsp. of mixture and set aside.
Put some of the sugar mixture in bottom of pan, then add the remaining sugar mixture to batter. Pour pan add the sugar mixture that you set aside to the top of the cake.
Bake 1 1/2 to 2 hours.

 

 

 

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