"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cheesy Potatoes Recipe

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This recipe for Cheesy Potatoes, by , is from Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bobbi Jennings

Category:
Category:

Ingredients:  
Ingredients:  
1 Package Simply Potatoes with onions
Or
1 package Shredded Hash Browns
(Add 2 T. finely chopped onion)

1 can 10 oz cream of chicken soup
8 oz. shredded cheddar cheese
c. sour cream
c. of butter

Directions:
Directions:
1. Preheat oven to 350 F
2. Thoroughly combine all ingredients.
3. Place in a greased 2 qt. baking dish
4. Top with buttered breadcrumbs or crumbled potato chips
5. Bake for 45 min until bubbling.

Can be made ahead and refrigerated or frozen

Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
Great Side dish!

 

 

 

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