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Baked Beans Recipe

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This recipe for Baked Beans is from Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can light red kidney beans (drained)
1 can butter beans (drained)
1 can pork and beans (do not drain)
½ c. apple cider vinegar
½ c. ketchup
¼ c. brown sugar packed
1 T. dry mustard
1 medium chopped onion
1 lb. ground beef or ground turkey
Directions:
Directions:
Brown ground meat and onion drain off fat.
Combine with remaining ingredients.
Can be made ahead and cooked in crock pot on low. Don’t cook all day just warm up and serve from (or heat through in the oven or microwave.).

Best served warm.
Number Of Servings:
Number Of Servings:
12-24
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Recipe can be doubled, but don’t double the vinegar!!
Great company side dish!

 

 

 

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