Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Red and Sweet Potato Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Red and Sweet Potato Salad is from The Arbuckle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Equal amounts of red potato and sweet potato
4 Tablespoons of lemon juice or cider vinegar (More if you like)
1 cup mayo
1 cup sour cream
cilantro to taste
1/2 chopped fine celery
1-2 teaspoons turmeric
salt and pepper to taste
Directions:
Directions:
Boil potatoes in separate pans till medium tender. Drain and cool
While cooling add lemon
Mix in celery, turmeric, cilantro
Add sour cream and mayo. You may want to mix together before adding and don't make the salad too moist. Depending on number of potatoes you can add more
Add Salt and Pepper to taste.
Let sit in refregator at least 4 hours
Number Of Servings:
Number Of Servings:
depends on # potatoes
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
I love the cilantro in this but if you don't like cilantro you can do parsley.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

134W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!