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Alabama Cheese Straws Recipe

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This recipe for Alabama Cheese Straws is from Bread of Life, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup all-purpose flour
1/2 teaspoon salt
1/4 teaspoon cayenne pepper
1/4 (1/2 stick) chilled butter
1 cup (4 ounces) shredded Cheddar cheese
1 egg
2 tablespoons water
Directions:
Directions:
Sift the flour, salt and cayenne pepper into a bowl. Cut in the butter and cheese with a pastry blender or fork. Beat the egg and water in a small bowl. Add to the flour mixture and knead into a stiff dough. Roll or pipe the dough into 1/2 x 5-inch strips and place on a baking sheet. Bake at 350 degrees for 15 minutes or until golden brown. Remove to a wire rack to cool.

Yield: 24 cheese straws

 

 

 

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