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Broccoli Bake Recipe

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This recipe for Broccoli Bake is from Aunt Dorothy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 shallot minced fine
1/2 tsp tarragon
2 tbsp butter
1/4 c mayonnaise
1 can cream of mushroom soup
1 1/2 tsp lemon juice
2 tbsp white wine
1/2 c american shredded cheese
1/2 c corn flakes
1 1/2 lb fresh broccoli cooked or 3 bags frozen
Directions:
Directions:
Saute shallots in butter until transparent, add soup, mayonnaise,tarragon, cheese, lemon juice, and wine, mix wetland warm slightly. Pour over cooked broccoli, sprinkle with corn flakes. Bake at 350º for 35 min
Number Of Servings:
Number Of Servings:
6

 

 

 

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