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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Ranch Casserole Recipe

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This recipe for Ranch Casserole is from Family Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds ground meat
1 can Rotel tomatoes
1 can Ranch Style beans
1 cup grated cheese
1 package corn bread mix
Directions:
Directions:
Mix corn bread according to recipe on package.
Brown and drain ground meat.
Mix in Rotel tomatoes and put in 9 x 12 baking dish.
Layer on top the beans, cheese and corn bread mix.
Bake at 350º for 35 to 40 minutes.
Personal Notes:
Personal Notes:
This recipe is from Mack's mother, Lucille.

 

 

 

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