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Peanut Brittle in Microwave Recipe

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This recipe for Peanut Brittle in Microwave, by , is from The Flavors of Our Lives, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ardeth "Ardie" Shaw Reinoehl

Category:
Category:

Ingredients:  
Ingredients:  
1 c Sugar
1/2 c Light Corn Syrup
1 c Raw Peanuts (if unavailable, use unsalted peanuts)
1 t Vanilla
1 t Margarine
1 t Baking Soda

Directions:
Directions:
Grease cookie sheet.
Combine sugar and syrup and stir. Microwave on high for 4 minutes. Add peanuts and stir. Microwave on high 3-5 minutes (I use 4 minutes on dry day, 5 minutes on damp or rainy day). Stir in vanilla and margarine. Microwave on high 1 minute.
QUICKLY STIR in baking soda completely and pour onto greased cookie sheet.
Let cool completely and break into pieces.

Personal Notes:
Personal Notes:
"I make this every year for Christmas using pecans in a couple of batches instead of peanuts. Both kinds are gobbled up as soon as I can make them!!" Myra Hall

 

 

 

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