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Pear Relish Recipe

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This recipe for Pear Relish, by , is from Family Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mom

Category:
Category:

Ingredients:  
Ingredients:  
2 quarts ground pears
9 bell peppers
1 red pepper
6 jalapeno peppers
6 medium onions
1 can pimientos
1/2 cup salt
4 cups sugar
8 Tbs. flour
4 Tbs. ground mustard
1 Tbs. turmeric
1 1/2 quarts apple cider vinegar

Directions:
Directions:
Grind all pears, peppers and onions.
Pour the salt over the mixture and let stand for 1 hour.
Drain off all juices.
Sift dry ingredients and stir in cold vinegar.
Bring vinegar mixture to a boil and when thickened add ground pear mixture and cut up pimientos.
Boil 5 minutes.
Bottle in sterile jars while hot and seal.

Number Of Servings:
Number Of Servings:
12 pints
Personal Notes:
Personal Notes:
Judy sent in the recipe and said, "This is a real chore to make, but is so worth it!"

 

 

 

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