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Applesauce Bread Recipe

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This recipe for Applesauce Bread, by , is from The Hiatt Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ashley Buckner

Category:
Category:

Ingredients:  
Ingredients:  
2 cups self-rising flour
2 cups sugar
1 tsp. nutmeg
1 tsp. allspice
1 tsp. cinnamon
3 eggs
1 cup Wesson Oil
1 cup regular Applesauce
1 cup pecans

Directions:
Directions:
Mix liquid ingredients together. Mix dry ingredients together. Combine liquid and dry ingredients together. Bake 1 hour 350 for Bundt pan or 350 for 40 minutes for 2 loaf pans

 

 

 

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