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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Oyster Cracker Snacker Recipe

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This recipe for Oyster Cracker Snacker is from Family Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages (12 ounces each) oyster crackers
1 package (1 ounce) dry ranch style dressing mix
1/3 cup vegetable oil
1/4 teaspoon dill weed
1/2 teaspoon lemon pepper
Directions:
Directions:
Mix all ingredients together in a plastic bag and shake to coat crackers well.
Marinate to let flavors blend together.
Store in plastic bag.
Number Of Servings:
Number Of Servings:
4-5 cups

 

 

 

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