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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Pecan Pie Recipe

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This recipe for Pecan Pie is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter
1 c sugar
3/4 c light corn syrup
3 eggs beaten
1 c pecan pieces
1/2 tsp vanilla
1/2 tsp salt
1 9 in unbaked pie shell
Directions:
Directions:
Combine butter, sugar and syrup in saucepan. Add beaten eggs, nuts vanilla and salt. Pour into pie shell. Bake at 375º for 40 minutes or until center seems firm..
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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