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Herb Monkey Bread Recipe

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This recipe for Herb Monkey Bread, by , is from Flavor with the Freesemanns!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Clint L. Freesemann

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter, melted
1 c. parmesan
2 t. italian seasoning
3/4 t. oregano
3/4 t. thyme
3/4 t. parsley
3 loaves frozen bread thawed

Directions:
Directions:
Melt butter and set aside. Mix remaining ingredients cut bread into bite size pieces. Dip bread into butter and herb mix. Place pieces in the bundt pan. Bake at 350 degrees for 30-40 minutes.

 

 

 

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