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Red & White Pasta Recipe

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This recipe for Red & White Pasta, by , is from Krazy Koyle's Kookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Gretchen Chesley
Category:
Category:
Ingredients:  
Ingredients:  
1 package penne noodles
1 lb sausage
1 can spaghetti sauce
1 can alfredo
cheese
Directions:
Directions:
1. Cook noodles until Al Dante
2. Brown sausage
3. Layer ingredients in a 9x13 baking dish as follows: Noodles, sausage, red sauce, white sauce, cheese. Continue until no ingredients remain.
4. Bake at 350 for 20-30 minutes until cheese is melted and slightly browned.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Devin's favorite!
Recipe from Gretchen Chesley

 

 

 

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