"Hunger is the best sauce in the world."--Cervantes

Butterscotch Pull Apart (aka Monkey Bread) Recipe

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This recipe for Butterscotch Pull Apart (aka Monkey Bread), by , is from Krazy Koyle's Kookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Michelle Koyle

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup brown sugar
1 cube butter
1 tsp cinnamon
1 pkg butterscotch pudding
1 pkg Rhodes rolls

Directions:
Directions:
Preheat Oven to 350

In a bunt pan, place 1/2 of the Rhodes rolls.
Sprinkle 1/2 package of pudding.
Add the other 1/2 of the roll.

Mix remaining 1/2 of the pudding, melted butter, cinnamon and sugar.
Pour over the top. Cover and let sit overnight in the fridge.

Bake for 30 minutes.

Number Of Servings:
Number Of Servings:
12-15

 

 

 

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