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Little Smokies/Bacon Appetizer Recipe

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This recipe for Little Smokies/Bacon Appetizer, by , is from Krazy Koyle's Kookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Michelle Koyle

Category:
Category:

Ingredients:  
Ingredients:  
1 lb Bacon
1 pkg Little Smokies
Brown Sugar

Directions:
Directions:
Cut bacon into thirds, wrap around little smokies. Secure with a toothpick.

Cook by one of two methods:
Slow Cooker
Add all of the wrapped little smokies into the crock.
Cover with brown sugar.
Cook on high for 2 hours or until bacon is done.

Oven
Set oven to 350.
Lay wrapped little smokies on a double broiler, cover with brown sugar.
Bake for 45-60 minutes.

Number Of Servings:
Number Of Servings:
20 pieces
Personal Notes:
Personal Notes:
Zack Friendly

 

 

 

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