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LeAnna's Beanie Weanies Recipe

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This recipe for LeAnna's Beanie Weanies, by , is from The Diane Larson Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Childhood Favorite


2 (15 oz) cans VanKamps pork and beans
one can drained; one can with juice
5- 6 hot dogs, cut into diagonal slices
1/2 small onion, chopped
2 cloves garlic, chopped
1/3 cup ketchup
2 tsp yellow mustard
1 tsp Worcestershire sauce
1/4 cup brown sugar
1/4 tsp black pepper
dash of white pepper
1/4 tsp paprika
pinch of red pepper flakes

Mix all ingredients in a baking dish. Bake 350 for 45 minutes or until hot and bubbly.




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