"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Seven Layer Dip Recipe

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This recipe for Seven Layer Dip, by , is from Family Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jane Ann

Category:
Category:

Ingredients:  
Ingredients:  
2 cans of bean dip or 1 can of refried beans
2 avocados, mashed (or prepared guacamole)
2 cups sour cream
1 package taco seasoning mix
1 large diced tomato
2 cups shredded cheese
3-4 chopped green onions
1 small can chopped black olives (if desired)

Directions:
Directions:
Spread beans into bottom of 10-12" serving dish
Cover with mashed avocado/guacamole
Mix sour cream and taco seasoning mix and spread over avocado mixture
Sprinkle top with tomatoes, cheese, green onion and olives if desired.

Serve with chips for dipping.

Personal Notes:
Personal Notes:
This is one of Jim's favorites (without olives) so I take it to parties or serve it at ours so he can get his fill.

 

 

 

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