"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Pineapple Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pineapple Casserole, by , is from Bread of Life, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kasie Brown

Category:
Category:

Ingredients:  
Ingredients:  
2 cans chopped pineapple not drained
2 c grated cheddar cheese
1 c sugar
3/4 c flour
2 stacks Ritz crackers
Melted butter

Directions:
Directions:
Mix first 4 ingredients together and place in 9x13 glass casserole dish. Crumble Ritz crackers and spread over top. Pour melted butter on top of crackers and bake at 350 for 30 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

18W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!