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Sausage Pinwheels Recipe

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This recipe for Sausage Pinwheels, by , is from Bread of Life, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kasie Brown

Category:
Category:

Ingredients:  
Ingredients:  
1 lb sausage
1 8oz box cream cheese
2 packs crescent rolls

Directions:
Directions:
Brown sausage. Drain and add cream cheese.

Unroll crescent rolls leaving 2 triangles together in 1 rectangle. Spread sausage and cream cheese mixture on top and roll up like a jelly roll. Put in freezer until rolls are hard enough to slice. Remove from freezer and slice approximately 8 pieces per roll.

Bake at 375 until brown about 15 minutes.

 

 

 

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