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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Baked Chicken Recipe

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This recipe for Baked Chicken is from EVANS FAMILY AND FRIENDS COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1
tablespoon butter or margarine
2/3
cup Original Bisquick™ mix
1 1/2
teaspoons paprika
1 1/4
teaspoons salt
1/4
teaspoon pepper
1
cut-up whole chicken (3 to 3 1/2 pounds)
Directions:
Directions:
1 Heat oven to 425°F. Melt butter in rectangular baking dish, 13x9x2 inches, in oven.
2 Stir together Bisquick, paprika, salt and pepper; coat chicken. Place skin sides down in dish (dish and butter should be hot).
3 Bake 35 minutes; turn chicken. Bake about 15 minutes longer or until juice is no longer pink when centers of thickest pieces are cut.
Number Of Servings:
Number Of Servings:
5
Preparation Time:
Preparation Time:
10 min

 

 

 

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