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Asian meatball casserole Recipe

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This recipe for Asian meatball casserole, by , is from The Sapp Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Renee Sapp

Category:
Category:

Ingredients:  
Ingredients:  
1 lb frozen meatballs
1 can green beans, drained
1 can diced pineapple, drained
1/2 can fried onions
duck sauce

Directions:
Directions:
Stir together meatballs, green beans, pineapple and fried onions in a 2 qt casserole dish. Add duck sauce until well coated (a small bottle from the grocery store, or 1/4 of the really big bottle). Bake at 350 for about 30 minutes, or until meatballs are cooked.

 

 

 

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