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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Pulled Pork Recipe

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This recipe for Pulled Pork is from Tokarcik Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 2.5 lbs. boneless pork loin
1/2 onion sliced
1 Tbsp. smoked paprika
1 tsp black pepper
1 tsp salt
8 oz. Kraft BBQ sauce (or other BBQ sauce of choice)
2 - 3 cloves garlic, minced or pressed
1/2 cup water
Directions:
Directions:
Combine all ingredients in crockpot. Cook on low for 8 hours. Shred and enjoy!
Number Of Servings:
Number Of Servings:
6+
Personal Notes:
Personal Notes:
Carb Count:
Onion: 5g
Black pepper: 1.5g
Barbecue sauce: 96g
Garlic: 2g
Total Carbs: 104.5g
Carbs per serving: 17.4g

 

 

 

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