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Golden Cadillac IceCream Drink Recipe

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This recipe for Golden Cadillac IceCream Drink is from Claudia's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Vanilla IceCream
Galliano Liqueur
Creme de Cacao Liqueur
Directions:
Directions:
Spoon 1 or 2 scoops of vanilla icecream into a chilled round glass like a nice big goblet. Use a shot glass to measure liqueurs. Pour one shot of Galliano over the icecream. And pour one shot of Creme de Cacao over the icecream.

Mash the icecream with a fork to mix with liqueurs until smooth. Take a refreshing sip and then add half a shot of Galliano and mix a little more. Now sip it to see if it is just right.

Galliano, is a sweet herbal liqueur, created in 1896 by Arturo Vaccari of Livorno, Tuscany and named after Giuseppe Galliano, an Italian hero of the First Italo-Ethiopian War.

Crème de Cacao is a cacao (chocolate bean) flavored liqueur, often scented with vanilla.
Number Of Servings:
Number Of Servings:
1

 

 

 

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