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Texas Sheet Cake Recipe

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This recipe for Texas Sheet Cake, by , is from Pinterest Party 2016 Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kristin Hummel

Category:
Category:

Ingredients:  
Ingredients:  
Cake:
2 cups flour
2 cups sugar
1/2 tsp salt
2 sticks butter (softened)
1 cup water
3 tbsp. cocoa
2 eggs (well beaten)
1 tsp soda
1/2 cup buttermilk
1 tsp vanilla

Icing:
1 stick butter (softened)
3 tbsp cocoa
6 tbsp milk
3 cup powdered sugar
1 tsp vanilla
1 cup pecans

Directions:
Directions:
1. Preheat oven to 350 degrees F.
2. Grease and flour a baking pan 10 1/2 x 15 1/2 (or something similar in size).
3. Cake:
- Sift together in a large bowl:
-- 2 cups flour
-- 2 cups sugar
-- 1/2 tsp salt
- In a saucepan bring to a boil:
-- 2 sticks butter (softened)
-- 1 cup water
-- 3 tbsp cocoa
4. Pour mixture over dry ingredients and mix well.
5. Mix together in a separate bowl then add to the cake mix:
-- 2 eggs (well beaten)
-- 1 tsp soda
-- 1/2 cup buttermilk
-- 1 tsp vanilla
6. Mix all ingredients well, pour into greased and floured pan
7. Bake on 350 for 25-30 min.

8.Icing: During the last 5 min of baking make the icing.
- In a saucepan heat until well blended (do NOT boil):
-- 1 stick butter (softened)
-- 3 tbsp cocoa
-- 6 tbsp milk
- Remove from heat and add:
-- 3 cup powdered sugar
-- 1 tsp vanilla
-- 1 cup pecans
- Mix well
9. Pour icing over cake immdetialy after removing from oven

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
45 min

 

 

 

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