"Do vegetarians eat animal crackers?"--Unknown

Mexican Corn Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mexican Corn Salad, by , is from Mueller/Bilberry Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lorraine

Category:
Category:

Ingredients:  
Ingredients:  
2 cans Mexican Corn, drained
1 cup Green Bell Pepper, chopped
1 cup Purple Onion, chopped
1 cup Mayonnaise
1 pkg. Chili Fritos, crushed

Directions:
Directions:
Drain corn. Add chopped pepper and onions. Mix in mayonnaise. Add crushed Fritos right before serving.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

20W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!