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Traditional Pumpkin Seeds Recipe

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This recipe for Traditional Pumpkin Seeds is from The Nedostup Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup extra-virgin olive oil
1 cup raw pumpkin seeds
3/4 teaspoon kosher salt

Directions:
Directions:
In a medium skillet, heat the oil over moderately high heat. When the oil is hot, add the pumpkin seeds and cook until puffed and browned, about 3 minutes; if they start popping, cover the skillet. Transfer the pumpkin seeds to paper towels to drain. Sprinkle with salt, let cool and serve.

Preparation Time:
Preparation Time:
10 minutes

 

 

 

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