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Grapes Recipe

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This recipe for Grapes, by , is from What's Cookin' in the Lachowitzer Kitchens, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jackie Lachowitzer

Category:
Category:

Ingredients:  
Ingredients:  
4 lbs. red or green grapes
8 oz. cream cheese
1 c. sour cream
1-2 tsp. vanilla
3/4 to 1 c. brown sugar
Pecans

Directions:
Directions:
Mix cream cheese, sour cream, vanilla and brown sugar. Add grapes and mix. top with toasted pecans.

Personal Notes:
Personal Notes:
Great for a breakfast brunch.

 

 

 

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