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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Molho de Salada Japonês Recipe

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This recipe for Molho de Salada Japonês is from Livro de Receitas da Familia Bonucci, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 colher de sopa de shoyu
1 colher de chá de balsâmico
1 colher de chá de suco de limão
Sal
Pimenta-do-reino moída na hora
1 colher de sopa de azeite extra virgem
1 colher de chá de gergelim moído
Directions:
Directions:
coloque em uma vasilha o shoyu, o vinagre balsâmico, o limão, o sal e a pimenta-do-reino, misture bem e adicione o azeite, emulsione com um garfo até ficar mais grossinho, por fim acrescente o gergelim moído e regue sobre as folhas.
* se quiser pode colocar umas fatias de manga que fica bem gostoso.
Number Of Servings:
Number Of Servings:
2 pessoas
Preparation Time:
Preparation Time:
5 minutos

 

 

 

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