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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Crumb Cake Recipe

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This recipe for Crumb Cake is from The Gillis/Schuck Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c White sugar
1 c Brown sugar
1 c Margarine
2 c Flour
1 c Buttermilk
2 Eggs slightly beaten
1 rounded tsp Baking soda
1/2 tsp salt
1 tsp vanilla
Directions:
Directions:
Mix sugar, brown sugar, margarine and flour with a pastry blender (or hands) until fine crumbs are formed. Reserve 1 c of this for topping.

To this mixture add butter milk, eggs, baking soda, salt & vanilla

Pour into greased 9x13 pan
Sprinkle top with reserved crumble mixture
Bake 350º for 30-40 min.

 

 

 

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