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Zucchini Squares Recipe

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This recipe for Zucchini Squares, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Connie Stavola

Category:
Category:

Ingredients:  
Ingredients:  
1 cup of Bisquick
4 eggs slightly beaten
cup olive oil
2 cloves finely chopped garlic
cup finely chopped onion
cup grated parmesian cheese
(1 sausage link optional)
3 cups grated zucchini
Season to taste with oregano, basil, garlic powder, parsley, sprinkle of paprika for top (at end)

Directions:
Directions:
Spray 9 x 13 glass baking dish with cooking spray
Mix eggs, oil, chopped onion, garlic, parmesian cheese, Bisquick and seaonings. Lastly, add shredded zucchini and mix together. Pour into greased pan, sprinkle with paprika and bake in 350 degree oven for 45-50 minutes or until golden brown on top.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
1 hour

 

 

 

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