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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Chicken a la dad Recipe

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This recipe for Chicken a la dad is from Grandpere Roger's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chicken drumsticks and thighs as required
Cream or wine.
Salt & pepper
Directions:
Directions:
Fry the chicken pieces until browned on all sides ( a wok is a perfect vessel for this). Place into a lidded casserole and pour over the cream to cover. Originally it was always cream, however, because it became too rich for the family we reverted to wine. Season to taste and bake for 45 - 50 minutes at 180c.
Number Of Servings:
Number Of Servings:
To suit
Preparation Time:
Preparation Time:
15 minutes plus cooking time

 

 

 

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