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Country Salisbury Steak Recipe

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This recipe for Country Salisbury Steak is from Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb. extra lean ground beef
1 (16 oz.) Stove Top Stuffing Mix for Chicken
1 1/4 c. water, divided
3/4 c. chopped onions
1 pkg. (8 oz.) fresh mushrooms, chopped
1 brown gravy envelope
Directions:
Directions:
Preheat oven to 375 degrees.
Mix meat, stuffing mix, 1 1/4 cups of water, the onions and mushrooms until well-blended.
Shape into 6 oval patties.
Place on a cookie sheet.
Bake 25 minutes or until cooked through.
Meanwhile, prepare the brown gravy and serve over the patties.
Number Of Servings:
Number Of Servings:
6

 

 

 

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