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Arkansas Green Beans Recipe

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This recipe for Arkansas Green Beans, by , is from The Marcoot-Ringering Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Ringering

Category:
Category:

Ingredients:  
Ingredients:  
5 (15 ounce) cans green beans
7 slices bacon
2/3 cup brown sugar
1/4 cup butter, melted
7 teaspoons soy sauce
1 1/2 teaspoons garlic powder

Directions:
Directions:
1. Preheat an oven to 350 degrees F. Place the drained green beans in a 9X13 inch baking pan.

2. Cook bacon in a microwave for 2 minutes until slightly cooked. Cut into smaller pieces and mix with green beans.

3. Combine the brown sugar, melted butter, soy sauce and garlic powder in a small saucepan. Heat then pour the butter mixture over the green beans and bacon. Mix and bake uncovered in the preheated oven for 40 minutes.

 

 

 

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