"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Cinnamon Coffee Cake Recipe

  Tried it? Rate this Recipe:


This recipe for Cinnamon Coffee Cake, by , is from Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Carol Courvisier


1 pkg. (18.25 oz.) yellow cake mix
1 (3.4 oz.) pkg. instant vanilla pudding mix
1 (3.4 oz.) pkg. instant Cheesecake pudding mix
4 eggs
1 c. water
1 c. vegetable oil
1 c. packed brown sugar
1 T. ground cinnamon
1 c. chopped walnuts

Preheat oven to 350 degrees. Grease a 9x13" pan.
In a medium bowl, stir together the cake mix, vanilla pudding and cheesecake pudding. Add the eggs, oil and water. Mix until well-blended.

In another bowl, stir together the brown sugar, cinnamon, and nuts.
Pour half the batter in the pan, spread evenly.
Sprinkle with half the nut mixture.
Cover with the rest of the batter and sprinkle with the rest of the nut mixture.

Bake for 20 minutes.
Turn the oven down to 325 degrees and bake for an additional 35 to 40 minutes.

Personal Notes:
Personal Notes:
A traditional Christmas morning treat from Aunt Suzanne Courvisier-Mathis




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!