Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Crawfish Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crawfish Pie is from A Taste of Heaven!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter or margarine
1 bunch shallots, finely chopped
¼ cup flour
1 can Cream of Mushroom soup
1 can Cream of Celery Soup
12 ounce crawfish tails
1 tablespoon cooking sherry or white wine
Salt and pepper to taste
1 teaspoon hot sauce
16-20 pastry or mini pie shells (prepared according to directions)
Directions:
Directions:
Melt butter or margarine over medium heat and cook chopped shallots for 5 minutes.

Thoroughly blend in flour, then add both soups.

Cook another 5 minutes, then add crawfish tails, sherry or wine, salt and pepper, and hot sauce.

Heat thoroughly, then fill pastry shells, and top with sprig of parsley for garnish and serve.
Personal Notes:
Personal Notes:
Great for parties and receptions!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

76W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!