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FRIED CABBAGE WITH SAUSAGE Recipe

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This recipe for FRIED CABBAGE WITH SAUSAGE, by , is from John's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
John Fussell

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter or margarine
1 small head of cabbage, chopped
1 small onion, chopped
1 pound smoked sausage, sliced into round pieces (I use turkey)
1 (15 ounce) can diced tomatoes or rotel tomatoes
1/2 teaspoon salt
1/2 teaspoon pepper

Directions:
Directions:
Melt butter in large skillet.

Add cabbage, onion, and cook on medium high for about 5 minutes stirring to keep from sticking to pan.

Add remaining ingredients, cover and simmer for 20 25 minutes.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour

 

 

 

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