"Do vegetarians eat animal crackers?"--Unknown

Overnight Buns Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Overnight Buns, by , is from ., one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Olson

Category:
Category:

Ingredients:  
Ingredients:  
1/2 pkg yeast (1tsp)
1/2 c warm water
10 c flour
1 c sugar
1 TBSP salt
1 c dry powdered milk
2 eggs

Directions:
Directions:
Begin at 4-5pm... Dissolve yeast in warm water and set aside. Mix together 4 c flour, sugar, salt and powdered milk. Add eggs together and beat with a mixer. Beat for awhile. Add enough additional flour to make a good stiff batter. Knead in rest of flour. Cover with plastic wrap and knead down every hour until 10pm. Make into buns or favorite sweet rolls, cinnamon etc. Cover with plastic and a towel. Let set on counter all night. Bake at 350 in the morning for 15-20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

21W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!