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Potato Keilbasa Skillet Recipe

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This recipe for Potato Keilbasa Skillet, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Aunt Rachel Spencer


1 lb red potatoes, cubed
3 T. water
3/4 kielbasa sausage, sliced
1/2 c. chopped onion
1 T olive oil
2 T. brown sugar
2 T. apple cider vinegar
1 T. Dijon mustard
1/2 t. thyme
1/4 t. pepper
4 cups fresh spinach
1/3 c. cooked crumbled bacon

Cook potatoes til tender, drain. In a skillet saute the sausage on onions til onion is tender and sausage is slightly brown. Combine brown sugar, mustard, vinegar and pepper in a bowl and stir until sugar is dissolved. Add to skillet and bring to a boil. Add in bacon and spinach until wilted. Serve.




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