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Old Fashioned Chocolate Fudge Recipe

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This recipe for Old Fashioned Chocolate Fudge is from The Diane Larson Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups sugar
1/2 cup unsweetened cocoa
1/2 tsp salt
1 cup milk
1/4 cup light corn syrup
1/4 cup butter
1 tsp vanilla
1 cup chopped nuts (optional)
Directions:
Directions:
Mix first 5 ingredients in large saucepan. Stir over medium heat until chocolate melts and sugar dissolves, wiping crystals from side of pan. Boil to soft ball stage; (236º on a candy thermometer). Remove from heat, add butter. DO NOT STIR. Cool to lukewarm (110º) undisturbed. Add vanilla and beat until candy thickens and begins to lose it's gloss. Quickly stir in nuts and spread onto buttered baking sheet. Cool and cut. Makes 2 pounds of fudge.
Personal Notes:
Personal Notes:
This is soooo much better than that stuff made with marshmallow cream. This was my mother's recipe. I was pretty little when she made this and I liked to "help" which always greatly annoyed her :-)

 

 

 

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