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Earthquake Cake Recipe

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This recipe for Earthquake Cake, by , is from Bread of Life, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melissa McHenry

Category:
Category:

Ingredients:  
Ingredients:  
1 box German Chocolate Cake Mix, as directed
1 can Chocolate Icing
1 c. chopped pecans
1 c. coconut
1 stick butter
1 box confectioners sugar
8 oz cream cheese

Directions:
Directions:
Spray oblong pan with Pam. Sprinkle 1 c. chopped pecans and 1 c. coconut in pan. Mix 1 box German Chocolate cake mix according to directions. Pour over pecans and coconut. Mix 1 stick butter, 1 box confectioners sugar, 1 8 oz box cream cheese and 1 tsp vanilla. Pour on top of cake. Bake @ 350 for 50-60 minutes. Top with chocolate icing.

 

 

 

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