Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Peaches and Cream Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peaches and Cream Pie is from Bread of Life, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Frozen roll out pie crust (dairy case)
8 oz. Cream cheese
2 T Sugar
3 1/2 c. Cool Whip
3 or 4 peaches peeled & diced
2 T milk
1/4 tsp almond extract
1 c. milk
1 small box vanilla instant pudding
Directions:
Directions:
Bake pie crust & cool. Mix cream cheese, sugar, 2 T. milk-folded in 1 cup cool whip. Put in cool pie crust, top with peaches & press into mixture. Mix pudding with 1 cup milk & almond extract. Folded in 1 1/2 cup cool whip. Top with cool whip. Chill for 3 hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

42W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!