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Sweet Potato Souffle' Recipe

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This recipe for Sweet Potato Souffle' is from The Shriner Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-30 ounce cans sweet potatoes, drained
1 cup white sugar
2 eggs
1/2 cup milk
1/2 teaspoonful salt
1 teaspoonful vanilla extract
1/2 teaspoonful cinnamon
1/4 teaspoonful ground nutmeg
1/4 teaspoonful ground cloves
1/4 teaspoonful allspice
1/4 teaspoonful ground ginger
Directions:
Directions:
Mash sweet potatoes. Combine all ingredients & mix well. Pour into a round buttered baking dish and top with mixture below:
Mix:
1 cup light brown sugar
1/2 cup all purpose flour
1 cup chopped pecans
And add to top of sweet potato' mixture. Melt 1/2 stick butter and pour over topped sweet potato mixture. Bake @350 degrees for 25-30 minutes or until browned and warm throughout.






Bake

 

 

 

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