Touchdown Taco Dip Recipe

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This recipe for Touchdown Taco Dip is from Bread of Life, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Appetizers & Beverages

Ingredients:	Ingredients: 1 can 9 oz bean dip 4 oz softened cream cheese 1/2 cup sour cream 1 tbsp. Taco seasoning mix 1 garlic clove pressed 1/4 c shredded cheddar cheese 1 plum tomato, seeded and diced about 1/2 cup 2 green onions with tops thinly sliced 1/4 cup pitted ripe olives 1 tbsp. Finely chopped cilantro or parsley (fresh) Additional sour cream and chips optional

Directions:	Directions: Preheat oven to 350º, spread bean dip over bottom of small oval baker Combine cream cheese,sour cream,taco seasoning mix and garlic. Mix well Spread cream cheese mixture evenly over bean dip Grate cheddar cheese over top Bake 15-20 minutes or til cheese is melted To prepare toppings remove stems from tomatoes, dice and thinly sliced green onions,sliced olives, cilantro or parsley Sprinkle evenly over baked bean dip Garnish with additional sour cream Serve with tortilla chips

Personal Notes:	Personal Notes: Serves 8

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Touchdown Taco Dip Recipe

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Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: