Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

London Broil Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for London Broil is from Ebner Family Favorite Recipes 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T Butter or Margarine
2 Medium Onions Thinly Sliced
1 Cup Sliced Mushroom (or desired amount)
1/4 tsp Salt
2 T Salad Oil
1 tsp Lemon Juice
2 Cloves crushed Garlic
1/2 tsp Salt
1/4 tsp pepper
2 lb Flank Steak, scored with knife
Directions:
Directions:
Cook and stir onions and mushrooms in melted butter with the 1/4 tsp of salt until tender. At this point you may add a little wine of your choice.

Stir together: salad oil, lemon juice, garlic, salt & pepper, then brush this mixture onto the meat.

Place meat on a broiling pan, broil 2-3" from heat 5 minutes; turn meat over and brush with remaining oil mixture and broil 5 more minutes.

DO NOT OVERCOOK - SHOULD BE MEDIUM RARE OR MEAT WILL BE TOUGH.

Cut meat across the grain approximately 1/4 -1/2" thick. Place sautéed onions and mushrooms on top and serve.
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
The magic words in this recipe is "rare" "across the grain" "very thin slices'" Follow them and your not-so-tender flank steak will be tender as well as tasty.

This is Nana's favorite birthday meal served with twice baked potatoes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

57W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!