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Snickerdoodles Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter or margarine, softened
1 1/3 cups sugar
2 eggs
1 tsp. vanilla
3 cupa flour
1 tsp. baking soda
1 tsp. cream of tartar
1/4 tsp. salt
2 tsp. ground cinnamon
3 Tblsp. sugar
Directions:
Directions:
Cream butter and 1 1/2 cups sugar until creamy. Beat in eggs and vanilla. In another bowl, stir together flour, baking soda, cream of tartar, and salt; gradually add to butter mixture, blending thoroughly.
Combine the 2 tsp. cinnamon and 3 Tblsp. sugar in a small bowl. Roll dough into 1 inch balls then roll in cinnamon-sugar mixture. Bake at 375 for 12 minutes. Let cool on baking sheets for about a minute. Then transfer to rack to cool.

 

 

 

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