"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Christmas Cookies Recipe

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Christmas Cookies image
The first year of an annual tradition

 

This recipe for Christmas Cookies, by , is from The Diane Larson Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Childhood Favorite

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup shortening
1 cup sugar
2 eggs
1 tsp vanilla
2 1/2 cups flour
1 tsp baking powder
1 tsp salt

Frosting page 124

Directions:
Directions:
Mix shortening, sugar, eggs, and vanilla. Stir in flour, baking powder, and salt. Blend well. Chill at least one hour. Ok to chill over night as long as the bowl is covered well.
Heat oven to 350. Roll dough out on lightly floured board. Cut with cookie cutters and place on ungreased cookie sheet. Bake until just barely golden on top; 6-8 minutes. Remove from oven and cool.
Frost as desired.

Personal Notes:
Personal Notes:
This recipe came from the original Betty Crocker's Cooky Book. It was my first cookbook.

 

 

 

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