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Sheperds Pie Recipe

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This recipe for Sheperds Pie is from Mom's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound of ground beef
1 16 ounce package of frozen mixed vegetables
1 8 ounce package of shredded cheddar cheese
2 c of instant mashed potatoes
2 T melted butter
Directions:
Directions:
Brown the ground beef. Drain well. Cook vegetables as directed and drain. Add to ground beef with salt and pepper and mix well. Melt butter and put into a 9 inch casserole pan. Make instant potatoes for 4 servings or enough to cover top of pan. Spread over mixture in pan. Put cheese on top and broil 3 minutes until cheese is melted.


Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 min

 

 

 

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