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Angel Pineaple Cake Recipe

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This recipe for Angel Pineaple Cake, by , is from From The Heart, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty Chaney

Category:
Category:

Ingredients:  
Ingredients:  
1 16 oz. crushed pineapple, undrained
1 box angel food cake mix

Directions:
Directions:
Mix undrained pineapple and angel food cake mix (no other ingredients). Pour into a 13x9 greased and lightly floured pan. Bake 30 minutes at 350. If desired, may top with whipped cream and fresh berries.

 

 

 

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