"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Sausage Balls Recipe

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This recipe for Sausage Balls, by , is from The Campbbell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mary Campbell

Category:
Category:

Ingredients:  
Ingredients:  
10 oz. cheddar cheese grated
3 cups Bisquick
1 lb breakfast sausage
3/4-1 cup of water- enough to make mixture stick

Directions:
Directions:
Preheat oven to 375. Mix all ingredients together and form into balls. Bake for 12-15 minutes or until golden brown.

 

 

 

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